However, since I'm just a beginner, I actually don't know what can these ingredients be replaced with... @.@ So, in the end, I use water instead of milk and egg yolk only instead of whole eggs...
For the 1st attempt, I gave myself 60-70 marks (considering a success ^^) Other than a bit too sweet and oily, everything's good (This is the comment/feedback from my hubby). My son and niece simply loved it and finished it in no time n_n
I hope that next time when I try baking some cupcakes, it'll be better than this time ^^

Oh... yesterday (10/10/10), I tried baking the Milo cupcakes again.. This time it's not too sweet and oily, but it's too thin in flavour (not sweet enough) and a bit dry... @.@
But something cheered me. My small son, he finally managed to flip over, yeah... n_n Well done, Beibei... keep it up ^^

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